Our article demonstrates, again, the profound positive impact SNAP has on vulnerable households in the United States.
Milwaukee, WI (PRWEB)
May 15, 2017
As debate gets underway for the new Farm Bill, there could be major policy changes to the Supplemental Nutrition Assistance Program, better known as SNAP. The federally-funded program provides financial assistance to low income Americans.
In a recent interview, new United States Secretary of Agriculture Sonny Perdue suggested a shift in SNAP, which helped an estimated 44 million people in 2016.
“You know the essence of the Food Stamp Program was a temporary situation for someone who had lost their job temporarily,” Perdue said, “so there will probably be requirements to look for work or be working for work training.”
The effectiveness of SNAP when it comes to food insecurity in the U.S. is the focus of new research by three AAEA members. “Partial Identification for Evaluating Food Assistance Programs: A Case Study of the Casual Impact of SNAP on Food Insecurity” by Craig Gundersen (University of Illinois), Brent Kreider (Iowa State University), and John Pepper (University of Virginia) has been selected to appear in the American Journal of Agricultural Economics
Gundersen, who has done extensive research on SNAP and its effectiveness, calls the program “the central component of the social safety net against food insecurity.”
“Our article demonstrates, again, the profound positive impact SNAP has on vulnerable households in the United States,” Gundersen said. “This should be kept in mind whenever changes to SNAP are being proposed.”
If you are interested in reading this latest research, or setting up an interview, please contact Jay Saunders in the AAEA Business Office.
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